BEST APPLE

The craft cider is a millenary drink, made from the fermentation of apples, with varied alcoholic content (usually from 4% to 8% VOL.). It presents great freshness, light acidity, with surprising aromas and flavors. This is ideal to be appreciated really cold.

How to harmonize it: The Best Apple Craft Cider goes very well with beef, pork and poultry meat, roasted or grilled.

Dry Original

Made with a blend of Brazilian apples, with light acidity, refreshing and with a dry finish. Ingredients: water, Brazilian apples and yeast.

6,5% v/v
Dry Original
Semi-sweet Original

Semi-sweet and less dry version of our Dry Original cider. Made with a blend of Brazilian apples, with light acidity and residual sweetness of the apple itself. Ingredients: water, Brazilian apples and yeast.

5,5% v/v
Semi-sweet Original
Semi-sweet Rosé

Made with a blend of brazilian apples, rosé coloration by the presence of hibiscus extract, with light acidity and residual sweetness of the apple itself. Ingredients: water, brazilian apples, hibiscus extract and yeast.

5,5% v/v
Semi-sweet Rosé